100% Natura Faʻamamaina / Faʻamago AD O le efuefu kapeti efuefu
Oloa Igoa & ATA:
100% Natura Faʻamamaina / Faʻamago AD O le efuefu kapeti efuefu
FAʻAMATALAGA O TUPE:
O le pulupulu pulupulu efuefu o se ituaiga o fualaʻau 'aina e mafai ona taumafaina na aveese mai kapisi koluse, o lona igoa e mumu fualaʻau. O loʻo iai anthocyanins, flavones ma tannins. O le amaranthine suavai poʻo le pauta lanu e mafai ona faʻamamaina i le vai, ava malosi, ae le mafai ona faʻatupuina i le suauʻu ma le matua 'ava malosi. O le siosiomaga PH taua mafai ona aafia ai lona pupula ma le mautu. I le PH 2.0-6.0, o le lanu e mumu pe amaranthine; i le PH 7.0, e lanumoana: i le PH i luga o le 7.0, e lanumeamata le lanumeamata. mafai ona faʻaaogaina i le valivali o uaina, carbonic acid inu, vai inu, siamu ma lole.
GALUEGA:
1.It aneti-lelava, aneti-radiation, aneti-matutua aafiaga.
2.It ei ai aafiaga i aneti-radiation, aneti-pupuga.
3. E aoga tele ile gasegase o le gugu, gout, faaletonu o mata, maʻi fatu, ua matua.
4.It mafai faʻaititia ai le aʻafiaga o le maua i le kanesa kanesa, ma togafitiga o le manava.
5.It ei ai le gaioiga o le faʻamalosia o le spleen ma fatugaʻo ma faʻaleleia le taʻamilosaga.
6.It mafai ona faʻamalolo tiga i le ate vaega ona o le faaumiumi hepatitis, flatulence, vaivai digestion.
Talosaga:
(1). E lautele faʻaaogaina i meaai, vai inu, vailaʻau, teuteu ma isi pisinisi. O se lanu sili ona lelei e faʻaaogaina i uaina, vai inu, sima, siamu, aisa kulimi, keke ma isi mea faapena;
(2). Faʻaoga i le soifua maloloina oloa fanua;
(3). Faʻaoga i le vailaʻau malae;
(4). Apalai i totonu cosmetics fanua;
MANAʻOGA SENSORIAL:
Uiga ole Organoleptic | Faʻamatalaga | ||
Foliga Vaaia / Lanu | Pulu Masani | ||
Manogi / Manogi | Faʻailoga Kapeteni Pepe, leai ni manogi mai fafo poʻo se tofo |
MOLIMAU & FAʻAMATALAGA MOLIMAU:
Foliga / Tele | Efuefu Tele e mafai ona faʻapitoa |
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Vaega | 100% Kapeneta Pepe faalenatura, aunoa ma ni faʻaopoopoga ma feaveaʻiga. | ||
Susu | ≦ 8.0% | ||
Aofai lefulefu | ≦ 2.0% |
FESOASOANI MICROBIOLOGICAL:
Faitauga o le Ipu atoa | <1000 cfu / g | ||
Coli fomu | <500cfu / g | ||
Aofaʻi fefete & suia | <500cfu / g | ||
E.Coli | ≤30MPN / 100g | ||
Salemona | Le lelei | ||
Staphylococcus | Le lelei |
Teuina & Avega:
O oloa o loʻo sapalai i ato maualuga-density polyethylene ato ma corrugated alava mataupu. O mea e teu ai mea tatau e tatau ona i ai i le vasega vasega lelei, talafeagai mo le puipuia ma le faʻasaoina o mea. O katuni uma e tatau ona faʻapipiʻi pe faʻapipiʻi. Staples e le tatau ona faʻaaogaina.
Katuni: 20KG Upega mamafa; Totonu PE ato & atigipusa fafo.
Pusa utaina: 12MT / 20GP FCL; 24MT / 40GP FCL
25kg / talipalau (25kg upega mamafa, 28kg mamafa mamafa; Faʻapipiʻi i totonu o le pepa malo-talipalau ma lua palasitika ato i totonu; Pese tele: 510mm maualuga, 350mm lautele)
Faʻailoga:
Faʻailoga igoa aofia ai: Oloa Igoa, Oloa code, Batch / Lot No., Gross Weight, Net Weight, Prod Date, Expiry Date, ma Teuina Tulaga.
Teuina Tulaga:
Tatau faʻamaufaʻailogaina ma Teuina i luga o le pallet, mamao ese mai le pa ma le eleele, i lalo o le Mama, mamago, Malulu ma Faʻamamaina Tulaga e aunoa ma isi manogi, i le vevela i lalo 22 ℃ (72 ℉) ma lalo ifo tau maualalo 65% (RH <65 %).
FUA OLAGA:
12 Masina i le Masani vevela; 24 Masina mai le gaosiga aso i lalo o le fautuaina tuʻutuʻuga tulaga.
FAUTUAGA
HACCP, HALAL, IFS, ISO14001: 2004, OHSAS 18001: 2007